POL MJESEC
Cooking Demonstration by Joanne Martinis
Joanne Martinis is back, this time demonstrating the late Margaret Barhanovich's signature cookie, Pol Mjesec (half-moon). Joanne has very fond memories of enjoying these cookies as a child at the Barhanovich house in Everett, and as a young adult over coffee, always with Margaret. The cookies are made from cake, which is cut into crescents using a water glass after it's cooled. The cake is made with rum and lemon peel and is topped with finely chopped walnuts and sugar.
1:30 PM - 2:30 PM3rd floor "Big John's PFI Cooking Stage"
